Build it your way: Sauce and Cheese
Build it your way: Sauce and Cheese
Baked Garlic Bread served with Red Sauce or Ranch
Garlic Bread with mozzarella served with Red Sauce or Ranch
Crushed Tomato, Grande Fresh Mozzarella, Fresh Basil, Olive Oil
House Made Crab Rangoon Filling, Grande Mozzarella, General Tso Sauce, Crispy Wonton, Scallion, Chili Garlic Crunch
Garlic Sauce, Roasted Mushrooms, Goats Cheese, Feta, Grande Mozzarella, Truffle Oil
Red Sauce, Marinated Chicken, Goats Cheese, Mozzarella, Roasted Tomato, Arugula, Balsamic Reduction Drizzle
Red Sauce, Grande Mozzarella, Pepperoni, Sausage, Ham, Onion, Green Pepper, Mushroom, Black Olive
Red Sauce, Grande Mozzarella, Pepperoni, Sausage, Ham, Bacon, Capicola, Salami, Pancetta
Red Sauce, Grande Mozzarella, Onion, Mushroom, Green Pepper, Banana Pepper, Roasted Tomato
Parmesan Ranch Base, House Made Pickle de Gallo, Bob's Bacon, Crispy Pancetta, Grande Mozzarella
Garlic Sauce, Grande Mozzarella, Bob's Grand Champion Bacon, Shaved Lettuce, Fresh Tomato
Red Sauce, Grande Mozzarella, Fresh Mozzarella, Ricotta, Romano, Parmesan
Grande Fresh Mozzarella, Peach Compote, Pancetta, Ricotta, Arugula, Balsamic Reduction Drizzle
Memphis BBQ Sauce, Grande Mozzarella, Chicken Breast, Bob's Bacon, Red Onion, Banana Pepper, Jalapeno
Thinly shaved beef piled on a Turano Roll with Braised Italian Peppers. Your choice of wet dip or Au Jus on the side
House Made Pork and Beef Meatballs on a Turano Roll with Melted Mozzarella and Parmesan
Bob's Bacon, Cherry Pepper Aioli, Roasted Tomato, and Arugula on Sourdough
Marinated Chicken, Shaved Ham, Bob's Bacon, Parmesan Ranch, Cheddar Cheese, Shaved Lettuce, and Roasted Tomato on Pesto Focaccia
Shaved Ham, Capicola, Prosciutto, Burrata Cheese, Fresh Basil, Arugula, Hot Honey on Pesto Focaccia
Capicola, Salami, Pepperoni, Provolone, Sub Relish, Shaved Lettuce, Onion, Roasted Tomato, and Sub Sauce on a Hoagie Roll
Tender Beef and Veggies with Garbanzo Beans in a Silky Parmesan Broth
GF Capicola, Salami, Pepperoni, Banana Pepper, Kalamata, Tomato, Fresh Mozzarella
V/GF- Lettuce, Roasted Tomato, Olives, Banana Peppers, Red Onion, Cucumber, Feta, Greek Dressing
Chopped Romaine, Roasted Tomato, Egg, Shaved Parmesan, Croutons, House Made Caesar
(Salami, Pepperoni, Provolone)
Sea Salt, Michigan Cherry BBQ, Wisconsin Cheddar
From a reviewer’s perspective, the menu at Venezia Restaurant presents a compact but appealing mix of Italian-American comfort food centered around its pizzas, starting with 12" Chicago Thin Crust and 14" GF Cauliflower options that cater to both traditional and gluten-free preferences. The specialty lineup stands out with creative offerings like Margherita, General Crab, Power UpAudrey's Favorite, and The Final Boss, each suggesting a playful, signature-driven approach to pizza-making. Beyond pizza, the “Other Goodies” section adds simple crowd-pleasers such as Garlic Bread, Cheesy Bread, and Meatballs (3), reinforcing a classic starter experience. Sandwich lovers are well served with hearty choices including Italian Beef, Meatball Sangwech, Boujee BLTParm Ranch Club, and Hot Ham and Cheese, offering a mix of indulgent and familiar deli-style options. The soup and salad selection keeps things lighter with Grandma T’s Minestrone, Antipasto, Greek SaladCaesar, balancing comfort and freshness. For younger diners, the kids menu includes approachable staples like Kids Pizza (2 toppings), Peanut Butter and Jelly, Italian Meat and Cheese SandwichHam and Cheddar Sandwich, ensuring family-friendly variety. Side options such as Bag of Chips, Cherry Coleslaw, Dill Pickle SlawApplesauce round out the menu with simple, complementary add-ons. Overall, the menu feels thoughtfully structured around casual dining favorites, with pizzas as the clear highlight, supported by sandwiches, salads, and sides that make it easy to build a complete, satisfying meal.